Hello All!
You’ll be pleased to learn that we are restocking the following flavors between now and the beginning of November:
- Banana Jam [first week of November]
- Carrot Cake Jam [first week of November]
- Cherry Bourbon Preserves — DONE; added to inventory; available for purchase now!
- Pumpkin Butter [no later than 10/22/2020]
As for the new flavor lineup, Coconut Marmalade, Fig Jam, White Nectarine Jam, & Pomegranate Jelly have all been added to the lineup over the past two weeks. This coming weekend will see the introduction of Lemon Pear Jam.
New flavor releases for the rest of the year are as follows:
- Blackberry Apple Jam [November]
- Strawberry Mint Jam [November]
- Tomato Jam [November]
- Grapefruit Marmalade [November]
And just in time for the Holidays…
- Bellini Jelly [early December]
- Cranberry/Orange Marmalade [early December]
- Port Wine Jelly [early December]
- Raisin Preserves [December]
The fundraiser for the Simi Valley Cultural Arts Center is still going strong! We’re 2/3rds of the way there, and I’m thankful, and appreciative of all of orders received thus far. Remember — 10% OF ALL SALES THRU OCTOBER 31, 2020 WILL BE DONATED TO THE SIMI VALLEY CULTURAL ARTS CENTER’S ‘SHARE THE ARTS’ PROGRAM… So keep those orders coming!!
And… due to overwhelming requests, AND to end the fundraising drive with a BANG, I will begin selling 4 oz. jar ‘Sampler Packs’ of my products STARTING THIS WEEKEND. If interest is strong, I will try and keep the Sampler Pack sales going throughout the Holiday season, as they would make great gifts! I promise, I will do it as long as supplies hold out. I’ve been bottling 4 oz jars of each flavor, and setting them aside to be able to make this announcement and offer. I’ve got a decent amount of stock available, but it won’t last forever!! 🙂 I’ll post an announcement once they are available on the site!
That should do it for news, for now… watch for an exciting announcement coming soon — can’t wait to share this news with you! But until then… Enjoy!